- 173 kcal
Chicken and vegetable filled dumplings with soy vinegar dipping sauce.
Nutrition (per serving)
Each plate = one serving
-
173 kcal 8.7%
Energy
-
10.8 g 15.4%
Total fat
-
1.6 g 8.0%
Sat fat
-
1.1 g 1.3%
Sugars
-
0.8 g 13.3%
Salt
*% reference intake of an average adult (8400 kJ/2000 kcal)
Allergens *
-
Cereals with Gluten
- Wheat
-
Sesame
-
Soya
This dish is fried in oil which may be used to fry other dishes that contain Crustaceans, Fish, Milk, Molluscs and Mustard